In the package are two complete vacuum packed chicken legs ready to cook or freeze.
Recorte de pechuga The weight is calculated with the vacuum-packed product Put the chicken legs inside the bag and add all the seasoning, close the bag with the metal seal approximately 6cm from the upper edge, stir from the outside with your hands to impregnate chicken with seasoning, being careful not to break bag. Arrange the bag with the chicken on a baking dish, take it to the preheated oven and let it cook for approximately 55 minutes, taking into account that the part of the closure goes under the refractory, thus preventing it from touching the oven racks. Chicken thighs make up the dark meat portions of the bird. They are naturally juicier than chicken breast, so the dark meat retains a soft texture without any problem. They can be fried, sautéed and in rice dishes. Because our passion is online business, we are going to massify the use of the Internet by offering a variety of top quality products and services at fair prices and with great added value. Popular piece of chicken because it has two joined parts, with great flavor and an ideal size for frying, sautéing, in soups or rice dishes.
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