Chicken marketing, whose distribution is with chickens. alive or dead. DISTRIBUIDORA DE CARNES The chicken began to be domesticated in Asia, approximately four thousand five hundred years ago; its consumption has varied over the years; After the Second World War, its consumption became popular, however, until a few years ago it ceased to be a food considered luxurious in countries like Spain. Currently it is one of the most consumed and economical meats that can be found. we permanently sell all the pieces you require. Restaurants, small and large, depend upon Farmer’s to provide the best in meat and service. We take orders online and over the phone every day for wholesale orders and our master butchers cut all products to custom specification free of charge! By doing so, Farmer’s saves business owners thousands of dollars in labor costs. Farmer’s Fresh Meat even offers delivery options for all of your wholesale meat and product needs.
No comments:
Post a Comment