Food Service proudly carries a complete
line of quality, nationally recognized, boxed beef, pork, seafood, and fresh
and frozen chicken. DISTRIBUIDORA DE CARNE
We have both frozen and fresh
sub-primal cuts. As a meat distributor, we offer an extensive list of brand
names your company can trust. As a local Texas food wholesaler based out of San
Antonio, our collection of fresh and frozen products makes us the perfect meat
distributor for your business. Meats with a strong belief in the potential of
connecting small farms throughout Vermont and the Northeast with the ready
market of discerning, conscientious consumers. Consumers who want quality meat
from farms that prioritized the health and well-being of their animals in a way
that larger commodity “factory” farms largely do not. The restaurants,
retailers, and institutions that serve and stock our products share in this
vision of offering sustainable, natural options for their customers. They
purchase our products with the knowledge that they are offering their customers
a cut of meat that has been handled correctly and conscientiously at each step
in the process. In addition to our
production rooms, West Coast has in-house grinding ability. For the hospitality
operator, that means fresh Beef, Pork, Poultry, Processed Meats, Lamb, Veal,
Seafood, Deli, Full Line of Dairy and
Eggs, Frozen Foods, Hispanic Products, Bakery, Food Service, Grocery,
Kosher, plus an Extensive Line of
Private Label Groceries.
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